Grilled pineapple with honey glaze is a perfect dessert to satisfy your sweet cravings after a hearty meal. The juicy and succulent pineapple slices are grilled to perfection and then coated with a sweet honey glaze that adds a tangy twist to the dish. This recipe is not only easy to make but also healthy, making it an ideal choice for all age groups.
Ingredients:
- 1 ripe pineapple, cored and sliced
- 1/4 cup honey
- 2 tablespoons lime juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 tablespoon chopped fresh mint leaves (optional)
Instructions:
- Preheat grill to medium-high heat.
- Cut the pineapple into slices about 1/2 inch thick.
- In a small bowl, whisk together honey, lime juice, cinnamon, and salt.
- Brush the pineapple slices with the honey glaze on both sides.
- Place the pineapple slices on the grill and cook for 2-3 minutes on each side, or until grill marks appear.
- Remove from the grill and serve hot, garnished with fresh mint leaves.
This dish is a perfect balance of sweet and tangy flavors that will leave your taste buds craving for more. The honey glaze adds a touch of sweetness to the grilled pineapple, while the lime juice and cinnamon give it a tangy flavor. The fresh mint leaves garnish adds a refreshing twist to the dish, making it a perfect summer treat.So, the next time you want to indulge in a sweet and healthy dessert, try this grilled pineapple with honey glaze recipe, and you won't be disappointed.