Delicious and Nutritious Cabbage Soup Recipe

Looking for a healthy and tasty meal option? Try this easy and flavorful cabbage soup recipe! Loaded with vitamins and other nutrients, this soup is perfect for anyone looking to boost their immune system and stay healthy.

Ingredients:

• 1 head of cabbage, chopped
• 2 carrots, chopped
• 2 celery stalks, chopped
• 1 onion, chopped
• 4 cloves of garlic, minced
• 1 can of diced tomatoes (14 oz)
• 6 cups of vegetable broth
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. In a large pot or Dutch oven, sauté onions and garlic until fragrant.
2. Add chopped cabbage, carrots, and celery to the pot and stir well.
3. Add diced tomatoes, oregano, basil, smoked paprika, salt, and pepper to the pot.
4. Pour in vegetable broth and bring to a boil.
5. Reduce heat and let simmer for 20-25 minutes or until vegetables are tender.
6. Serve hot and enjoy!

Tips:

• For added protein, add chickpeas or lentils to the soup.
• Feel free to customize the recipe with your favorite herbs and spices.
• This soup can be stored in the fridge for up to 5 days or frozen for up to 3 months.