Delicious and Easy to Make Blondies Recipe

Introduction

Blondies are a delicious dessert that is perfect for any occasion. They are similar to brownies, but they are made with brown sugar instead of cocoa powder. The result is a fudgy and chewy treat that is sure to satisfy your sweet tooth. In this recipe, we will show you how to make delicious blondies that are sure to impress your family and friends.

Ingredients

• 1 cup unsalted butter, melted
• 2 cups brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup chocolate chips

Instructions

1. Preheat your oven to 350°F (180°C) and line an 8x8-inch baking pan with parchment paper.
2. In a large mixing bowl, whisk together the melted butter and brown sugar until smooth.
3. Add the eggs and vanilla extract, and whisk until well combined.
4. Sift in the flour, baking powder, and salt, and stir until just combined.
5. Add the chocolate chips and stir until evenly distributed.
6. Pour the batter into the prepared pan and smooth out the surface using a spatula.
7. Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
8. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Conclusion

Blondies are a delicious dessert that is easy to make and perfect for any occasion. With this recipe, you can create a fudgy and chewy treat that is sure to satisfy your sweet tooth. Serve them warm with a scoop of vanilla ice cream or pack them up for a picnic with friends. Either way, these blondies are sure to be a hit with everyone who tries them!