Spicy Chicken Ramen Recipe: Perfect for a Flavorful Meal

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If you're a fan of spicy food, this Spicy Chicken Ramen recipe is perfect for you! It's packed with flavors that will leave you craving for more. The combination of tender chicken and spicy broth is simply irresistible. So, let's get started with the recipe.

Ingredients

  • 4 packs of Ramen noodles
  • 4 cups of chicken broth
  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 2 tablespoons vegetable oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 2 tablespoons soy sauce
  • 2 tablespoons sriracha sauce
  • 2 tablespoons honey
  • 2 tablespoons rice vinegar
  • 4 soft-boiled eggs, peeled and halved
  • 4 green onions, thinly sliced
  • 1/4 cup chopped cilantro leaves, for garnish
This image showcases the main ingredients that you need for the recipe. The chicken and ramen noodles are the stars of this dish. They provide the perfect base for the spicy broth.This image shows the final product of the recipe. The Spicy Chicken Ramen is topped with soft-boiled eggs, green onions, and cilantro. It's a beautiful and delicious dish that will leave you feeling satisfied.

Instructions

  1. In a large pot, bring the chicken broth to a boil.
  2. Add the Ramen noodles and cook for 3 minutes. Remove from heat and set aside.
  3. In a large skillet, heat the vegetable oil over medium-high heat.
  4. Add the chicken and cook until browned on all sides, about 5-7 minutes.
  5. Add the garlic and ginger and cook for an additional 1-2 minutes.
  6. In a small bowl, whisk together the soy sauce, sriracha sauce, honey, and rice vinegar.
  7. Pour the sauce over the chicken and stir to coat.
  8. Add the chicken to the pot with the Ramen noodles and broth.
  9. Simmer for 5-10 minutes.
  10. Divide the Spicy Chicken Ramen into four bowls.
  11. Top with soft-boiled eggs, green onions, and cilantro.
This image showcases how the soft-boiled eggs should look like. They add a creamy texture to the Spicy Chicken Ramen and balance out the spiciness of the broth.That's it! Your Spicy Chicken Ramen is ready to be served. This recipe is perfect for a cold winter day or when you're in the mood for something spicy. Enjoy!

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