Are you a fan of crispy fries but want to switch up your usual potato routine? Try these savory and crispy Sweet Potato Fries with Garlic Aioli recipe that will leave you wanting more!
Ingredients:
- 2 large sweet potatoes
- 2 tbsp. olive oil
- 1 tsp. smoked paprika
- 1/2 tsp. garlic powder
- 1/4 tsp. cayenne pepper
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
1. Preheat oven to 425°F (218°C).2. Cut sweet potatoes into thin fries, about 1/4 inch thick.3. In a large bowl, toss sweet potato fries with olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper.4. Spread out fries on a baking sheet in a single layer. Make sure they are not touching each other.5. Bake for 20-25 minutes, flipping halfway through, until they are crispy and lightly browned.6. While the fries are baking, prepare the garlic aioli sauce. 7. In a small bowl, mix together 1/2 cup of mayonnaise, 1 clove of minced garlic, 1 tsp. of lemon juice, and a pinch of salt.8. Once the fries are done, remove them from the oven and let them cool for a few minutes.9. Transfer them to a serving plate and garnish with fresh parsley.10. Serve the fries hot, along with the garlic aioli sauce.Enjoy this delicious and healthy alternative to traditional fries that are perfect for a snack or a side dish!
