Looking for a healthy and flavorful salad recipe? Look no further than this delicious Thai salad with peanut dressing and grilled chicken. This recipe is packed with fresh vegetables and protein, making it a satisfying and nutritious meal option.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 head of romaine lettuce, chopped
- 1 red bell pepper, thinly sliced
- 1 cup shredded carrots
- 1 cup red cabbage, thinly sliced
- 1/4 cup chopped cilantro
- 1/4 cup chopped scallions
- 1/2 cup roasted peanuts
Peanut Dressing:
- 1/4 cup creamy peanut butter
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 1/2 teaspoon grated ginger
- 1 clove garlic, minced
- 1/4 cup water
Grilled chicken is a great way to add protein to your salad. To prepare the chicken, simply season with salt and pepper, grill until cooked through, and slice into strips.
To make the peanut dressing, whisk together all of the ingredients in a small bowl. Add additional water if necessary to thin out the dressing.
To assemble the salad, place the chopped romaine lettuce in a large bowl. Add the sliced red bell pepper, shredded carrots, and sliced red cabbage. Top with the sliced grilled chicken, chopped cilantro, chopped scallions, and roasted peanuts. Drizzle the peanut dressing over the top of the salad and toss to combine. Serve immediately.This Thai salad with peanut dressing and grilled chicken is a delicious and healthy meal option that is sure to satisfy your taste buds. Give it a try today and enjoy the fresh and flavorful combination of ingredients.
