If you're a seafood lover, then you're in for a treat with this mouth-watering seafood linguine. This delicious pasta dish is perfect for any occasion, whether it's a romantic dinner for two or a family meal.
The ingredients for seafood linguine are simple and easy to find. You'll need linguine pasta, shrimp, scallops, clams, garlic, butter, olive oil, white wine, and parsley. The combination of these ingredients creates a flavorful and delicious dish that will be sure to impress.
To start, cook the linguine pasta according to the instructions on the package. While the pasta is cooking, heat the olive oil and butter in a large skillet over medium heat. Add the garlic and cook for 1-2 minutes until fragrant. Then, add the shrimp, scallops, and clams to the skillet and cook for about 3-4 minutes until they are cooked through.
Next, add white wine to the skillet and bring to a simmer. Let it cook for a few minutes until the sauce has reduced slightly. Add the cooked linguine to the skillet and toss to combine with the seafood and sauce. Finally, sprinkle with fresh parsley and serve hot.
This seafood linguine recipe is not only delicious but also easy to make. The combination of fresh seafood and linguine pasta creates a satisfying and flavorful dish that will leave you wanting more. It's perfect for a special occasion or a weeknight dinner. Give it a try and enjoy!