Delicious Baked Sweet Potato Tots Recipe

Looking for a healthy and delicious snack? Look no further than these Baked Sweet Potato Tots! These tots are crispy on the outside and soft on the inside, making them the perfect snack for any time of day.

Ingredients:

• 1 large sweet potato, peeled and grated
• 1/2 cup almond flour
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1 egg, beaten
• 1 tablespoon olive oil

To start, preheat your oven to 400°F. Then, in a large bowl, combine the grated sweet potato, almond flour, garlic powder, paprika, and salt. Mix well until all ingredients are combined.

Next, add the beaten egg to the bowl and mix until the egg is fully incorporated into the mixture.

Using your hands, shape the mixture into small tots and place them on a baking sheet lined with parchment paper. Brush each tot with olive oil and bake for 20-25 minutes or until golden brown and crispy.

Serve hot and enjoy with your favorite dipping sauce! These sweet potato tots are a healthy and tasty alternative to traditional potato tots, and are sure to be a hit with both kids and adults alike.