Looking for a delicious and easy appetizer to serve at your next party or gathering? Look no further than this creamy spinach dip with breadsticks recipe! With just a few simple ingredients, you can whip up a crowd-pleasing dish in no time.
Ingredients:
- 1 (10 oz) package frozen chopped spinach, thawed and drained
- 1 (8 oz) package cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup grated parmesan cheese
- 1/2 cup grated mozzarella cheese
- 1 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- Breadsticks or crackers for dipping
Instructions:
- In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise until smooth.
- Add the spinach, parmesan cheese, mozzarella cheese, garlic powder, salt, and black pepper to the bowl, and stir until well combined.
- Transfer the mixture to an oven-safe dish, and bake at 350°F for 20-25 minutes, or until hot and bubbly.
- While the dip is baking, prepare the breadsticks according to the instructions on the package.
- Serve the dip hot with the breadsticks for dipping.
This creamy spinach dip with breadsticks recipe is sure to be a hit with your guests! The rich and savory dip pairs perfectly with the crunchy breadsticks, making for a delicious and satisfying appetizer. Plus, it's easy to make ahead of time and simply heat up before serving, so you can spend more time enjoying the party and less time in the kitchen. Give it a try at your next gathering!