Looking for a delicious and nutritious salad recipe that will satisfy your cravings? Look no further than this mouthwatering Cobb Salad with Grilled Salmon and Avocado Dressing!
Ingredients:
- 4 cups mixed greens
- 1/2 pound grilled salmon, flaked
- 2 hard boiled eggs, chopped
- 1 avocado, diced
- 1/2 cup cherry tomatoes, halved
- 4 slices bacon, cooked and crumbled
- 1/4 cup crumbled blue cheese
- 1/4 cup sliced red onion
- 1/4 cup chopped fresh cilantro
Instructions:
- Begin by preparing your salad ingredients. Rinse and chop the mixed greens, dice the avocado, halve the cherry tomatoes, slice the red onion, and chop the fresh cilantro.
- Grill the salmon until cooked through, then flake the fish into bite-sized pieces.
- Cook the bacon until crispy, then crumble it into small pieces.
- Add the mixed greens to a large salad bowl, then arrange the salmon, hard boiled eggs, avocado, cherry tomatoes, bacon, blue cheese, red onion, and fresh cilantro on top.
- For the avocado dressing, add 1 ripe avocado, 1/4 cup plain Greek yogurt, 1/4 cup olive oil, 1 clove minced garlic, 2 tablespoons lime juice, 1/4 teaspoon salt, and 1/4 teaspoon black pepper to a blender. Blend until smooth and creamy, then drizzle the dressing over the salad.
- Enjoy your delicious and healthy Cobb Salad with Grilled Salmon and Avocado Dressing!
By using fresh and healthy ingredients, this Cobb Salad with Grilled Salmon and Avocado Dressing is not only packed with flavor, but also nutrients. This dish is also easy to prepare, making it a great option for a quick and satisfying meal. Enjoy!
