Banana Nut Bread Recipe: A Delicious and Moist Treat

If you're looking for a delicious and easy-to-make treat, then banana nut bread is the perfect choice. This classic recipe is always a crowd-pleaser and is perfect for breakfast or as a snack.

Ingredients:

• 3 ripe bananas, mashed
• 1/3 cup melted butter
• 1 teaspoon baking soda
• Pinch of salt
• 3/4 cup sugar
• 1 large egg, beaten
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup chopped walnuts

To make this delicious banana nut bread, start by preheating your oven to 350°F. Then, in a large mixing bowl, combine the mashed bananas, melted butter, baking soda, and salt. Stir in the sugar, beaten egg, and vanilla extract until everything is well combined.

Next, add the all-purpose flour and chopped walnuts to the bowl and mix everything together until it forms a smooth batter. Pour the batter into a greased loaf pan and bake for about 60 minutes, or until a toothpick inserted into the center of the bread comes out clean.

Once the banana nut bread is done baking, remove it from the oven and let it cool in the pan for about 10 minutes. Then, remove it from the pan and let it cool completely on a wire rack before slicing and serving.This delicious banana nut bread is perfect with a cup of coffee or tea, and it's also a great way to use up any ripe bananas you have on hand. So why not give this recipe a try and enjoy a delicious and moist treat today!