Looking for a fresh and flavorful salad that will satisfy your taste buds? Look no further than this Italian salad recipe! With the perfect combination of salty prosciutto, creamy fresh mozzarella, and ripe tomatoes, this salad is the perfect addition to any meal.
Ingredients:
- 8 cups mixed greens
- 8 oz. fresh mozzarella, sliced
- 4 oz. thinly sliced prosciutto
- 2 cups cherry tomatoes, halved
- 1/4 cup chopped fresh basil
- 1/4 cup extra-virgin olive oil
- 2 tbsp. balsamic vinegar
- Salt and freshly ground black pepper, to taste
To start, wash and dry the mixed greens and place them in a large salad bowl. Next, add the sliced fresh mozzarella, thinly sliced prosciutto, and halved cherry tomatoes on top of the greens.
In a small bowl, whisk together the chopped fresh basil, extra-virgin olive oil, and balsamic vinegar. Drizzle the dressing over the salad and toss everything together until it is evenly coated.
Season with salt and freshly ground black pepper to taste, and you're ready to serve! This Italian salad is perfect as a side dish or as a light and refreshing main course.
