If you're looking for a dish that's both delicious and easy to make, look no further than Spanish paella with seafood. This classic dish is packed full of flavor and is perfect for serving at dinner parties or for a cozy night in.
Ingredients:
- 2 cups of short-grain rice
- 1 lb of shrimp, peeled and deveined
- 1 lb of mussels, scrubbed and debearded
- 1 lb of clams, scrubbed and soaked in saltwater for 30 minutes
- 1/2 lb of squid, cut into rings
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 red bell pepper, chopped
- 1 tomato, chopped
- 4 cups of chicken broth
- 1 teaspoon of saffron threads
- 1 teaspoon of smoked paprika
- 1 lemon, cut into wedges
- Salt and pepper to taste
- 3 tablespoons of olive oil
This image showcases the beautiful presentation of the Spanish paella with seafood. The vibrant colors of the dish are sure to stimulate your appetite, while the variety of seafood on top of the rice provides a mouth-watering look.
Instructions:
- Heat the olive oil in a paella pan over medium-high heat. Add the onion and garlic and cook until softened.
- Add the red bell pepper and tomato and cook until the tomato has broken down.
- Add the rice and stir to coat. Cook for 1-2 minutes until the rice is slightly toasted.
- Add the chicken broth, saffron threads, and smoked paprika. Bring to a boil, then reduce heat to low and simmer for 15-20 minutes or until the rice is cooked through.
- Arrange the shrimp, mussels, clams, and squid on top of the rice. Cover and cook for an additional 10-15 minutes or until the seafood is cooked through and the shells have opened.
- Garnish with lemon wedges and serve.
This image showcases the final result of the Spanish paella with seafood dish, with the savory aroma and flavors providing an enticing look. The seafood is arranged beautifully over the rice, while the lemon wedges add a dash of color to the presentation.
Conclusion
Spanish paella with seafood is a dish that's perfect for seafood lovers and anyone looking for a delicious and easy-to-make meal. With its combination of seafood, rice, and flavorful spices, this dish is sure to impress your friends and family. So why not give it a try today?