Ingredients:
- Cherry tomatoes
- Mini fresh mozzarella balls
- Fresh basil leaves
- Balsamic vinegar
- Extra virgin olive oil
- Salt and pepper
- Wooden skewers
Start by washing and drying the cherry tomatoes. Thread one cherry tomato onto a wooden skewer.
Next, add one mini fresh mozzarella ball onto the skewer.
Finally, add a fresh basil leaf on top of the mozzarella ball.
To make the balsamic glaze, mix balsamic vinegar and extra virgin olive oil in a small bowl. Season with salt and pepper to taste.
Drizzle the balsamic glaze over the skewers and serve immediately.
Enjoy this simple yet delicious Caprese Salad Skewers with Balsamic Glaze recipe at your next summer gathering or as a light lunch or dinner option.