If you're looking for a healthy and refreshing salad that's packed with flavor, try this spinach salad recipe. Baby spinach, sweet strawberries, and crunchy sliced almonds are combined with a tangy balsamic vinaigrette dressing to create a satisfying and nutritious dish that's perfect for any occasion.
To make this salad, start by washing and drying a large handful of baby spinach leaves. Arrange the spinach on a serving platter or in a large salad bowl.
Next, wash and slice a pint of fresh strawberries and arrange them on top of the spinach leaves. Sprinkle a handful of sliced almonds over the strawberries.
To make the balsamic vinaigrette dressing, whisk together 1/4 cup of olive oil, 1/4 cup of balsamic vinegar, 1 tablespoon of dijon mustard, 1 teaspoon of honey, and 1 minced garlic clove in a small bowl. Drizzle the dressing over the salad and toss gently to combine.
This spinach salad is perfect for a light lunch or dinner, and it's also a great side dish to serve with grilled chicken or fish. The combination of sweet strawberries and crunchy almonds with the tangy balsamic vinaigrette is sure to be a hit with your taste buds.
Try this delicious spinach salad recipe today and enjoy the fresh, healthy flavors of spring and summer!