Looking for a delicious and healthy snack that will satisfy your cravings? These Baked Sweet Potato Fries with Chipotle Aioli are perfect! They are easy to make and packed with flavor. Plus, they are a great alternative to regular french fries.
To make these fries, start by preheating your oven to 400°F. Then, wash and peel 2-3 sweet potatoes and cut them into thin strips.
In a bowl, mix together 1 tablespoon of olive oil, 1 teaspoon of paprika, and 1/2 teaspoon of garlic powder. Add the sweet potato fries to the bowl and toss until they are coated in the seasoning mixture.
Spread the fries out on a baking sheet and bake for 25-30 minutes, or until they are crispy and golden brown.
While the fries are baking, you can make the chipotle aioli. In a small bowl, mix together 1/2 cup of mayonnaise, 1 tablespoon of adobo sauce, and 1 minced garlic clove. Stir until everything is well combined.
Once the fries are done, remove them from the oven and let them cool for a few minutes. Serve them with the chipotle aioli on the side for dipping.
These Baked Sweet Potato Fries with Chipotle Aioli are perfect for a party or a snack on a lazy day. They are healthy, delicious, and easy to make. Give them a try!