Beat the heat this summer with this delicious and easy-to-make Peach Iced Tea recipe. Made with fresh peaches and black tea, this refreshing drink is perfect for any occasion.
Ingredients:
- 4-5 ripe peaches, pitted and sliced
- 8 cups of water
- 6-8 black tea bags
- 1/2 cup of honey or sugar (optional)
- Ice cubes
Instructions:
- In a large pot, bring the water to a boil.
- Add the tea bags and let it steep for 5-7 minutes.
- Remove the tea bags and add the sliced peaches to the pot.
- Let the peaches simmer for 10-15 minutes, stirring occasionally.
- Remove from heat and let the mixture cool for 10-15 minutes.
- Using a fine mesh strainer or cheesecloth, strain the mixture into a large pitcher.
- If desired, add honey or sugar to sweeten the tea.
- Refrigerate the tea for at least an hour.
- Serve over ice and garnish with fresh peach slices.
This Peach Iced Tea is not only easy to make, but it's also healthy and packed with antioxidants. It's a perfect drink for any summer day, whether you're lounging by the pool or having a backyard barbecue with friends and family. Enjoy!