Creamy Tomato Pasta Recipe - A Delicious and Easy Meal

Looking for a quick and easy dinner recipe that's sure to please the whole family? Look no further than this delicious creamy tomato pasta dish. With just a few simple ingredients and some easy steps, you can have a satisfying and delicious meal on the table in no time.

Ingredients:

• 1 lb. pasta
• 1 can of diced tomatoes
• 1/2 cup heavy cream
• 1/4 cup grated parmesan cheese
• 1/4 cup chopped fresh basil
• 2 cloves garlic, minced
• Salt and pepper to taste

To start, cook your pasta according to the package instructions. While the pasta is cooking, heat a large skillet over medium heat. Add the minced garlic and cook for about 1 minute, or until fragrant.

Next, add the can of diced tomatoes to the skillet and stir to combine. Bring the mixture to a simmer and let it cook for about 5 minutes, or until the tomatoes have started to break down and thicken.Once the tomatoes have thickened, add the heavy cream and stir to combine. Let the mixture simmer for another 2-3 minutes, or until the sauce has thickened and the flavors have melded together.

Finally, add the grated parmesan cheese and chopped basil to the skillet and stir to combine. Season with salt and pepper to taste.Serve the creamy tomato pasta over the cooked pasta and enjoy!