Indulge in the Sweetness of Caramel Brownies Recipe

Looking for a delicious dessert that will satisfy your sweet tooth? Look no further than this mouth-watering recipe for Caramel Brownies!

Ingredients:

• 1 cup flour
• 1/2 cup unsalted butter (melted)
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 cup cocoa powder
• 1/2 teaspoon salt
• 2 eggs
• 1 tablespoon vanilla extract
• 1/2 cup caramel sauce

To start, preheat your oven to 350°F and grease an 8x8 inch baking pan. In a mixing bowl, combine the flour, melted butter, granulated sugar, brown sugar, cocoa powder, and salt. Mix until well combined.

Next, add in the eggs and vanilla extract and mix until smooth. Pour the batter into the prepared pan and spread it evenly. Drizzle the caramel sauce over the top of the batter. Use a toothpick or knife to swirl the caramel into the batter.

Bake for 25-30 minutes or until a toothpick comes out clean. Once done, remove the brownies from the oven and let them cool for 10-15 minutes before cutting them into squares. Serve and enjoy!