Looking for a delicious and easy-to-make fall cocktail? Try this Apple Cider Mimosa recipe! Made with just a few simple ingredients, this refreshing drink is perfect for brunch, happy hour, or any occasion.
Ingredients:
- 1 bottle of champagne or prosecco
- 1 cup of apple cider
- 1/4 cup of caramel syrup
- 1/4 cup of cinnamon sugar
- Apple slices and cinnamon sticks for garnish (optional)
To make this Apple Cider Mimosa, start by rimming your champagne glasses with cinnamon sugar. To do this, dip the top of each glass into caramel syrup, then dip into cinnamon sugar until coated.
Next, fill each glass about 1/3 full with apple cider. Then, fill the rest of the glass with champagne or prosecco.
Garnish with apple slices and cinnamon sticks, if desired. Serve immediately and enjoy!