If you're looking for a comforting and hearty meal, look no further than this homemade lasagna recipe from The Candid Appetite. This recipe uses fresh ingredients and a few clever techniques to create a lasagna that's bursting with flavor.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 (28-ounce) can crushed tomatoes
- 2 (6-ounce) cans tomato paste
- 2 tablespoons chopped fresh basil
- 1 tablespoon chopped fresh parsley
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon dried oregano
- 12 lasagna noodles
- 16 ounces ricotta cheese
- 1 egg
- 1/2 teaspoon salt
- 3 cups shredded mozzarella cheese
- 3/4 cup grated Parmesan cheese
This image shows all the necessary ingredients for making The Candid Appetite's homemade lasagna recipe. The fresh produce and high-quality meats are essential for creating a delicious lasagna.
Instructions:
- In a large skillet over medium heat, cook the ground beef, onion, and garlic until the meat is browned and the onion is tender.
- Add the crushed tomatoes, tomato paste, basil, parsley, salt, pepper, and oregano. Bring the mixture to a boil, then reduce the heat and simmer for 30 minutes, stirring occasionally.
- Meanwhile, cook the lasagna noodles according to package instructions. Drain and rinse with cold water.
- In a medium bowl, mix together the ricotta cheese, egg, and salt.
- Preheat the oven to 375°F.
- To assemble the lasagna, spread 1 cup of the meat sauce in the bottom of a 9x13 inch baking dish. Arrange 4 lasagna noodles on top of the sauce. Spread 1/3 of the ricotta mixture over the noodles, then sprinkle with 1 cup of mozzarella cheese and 1/4 cup of Parmesan cheese. Repeat the layers 2 more times, ending with a layer of meat sauce and a sprinkle of mozzarella and Parmesan cheese.
- Cover the baking dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and the lasagna is hot and bubbly.
- Let the lasagna cool for a few minutes before slicing and serving.
This image shows the finished lasagna from The Candid Appetite's recipe. The layers of pasta, cheese, and meat sauce are clearly visible, making this dish look as delicious as it tastes.