Looking for a quick and easy way to add flavor to your salads? Look no further than this delicious sesame soy dressing recipe. Made with a blend of soy sauce, rice vinegar, sesame oil, honey, garlic, and sesame seeds, this dressing is the perfect combination of sweet and savory flavors.
Ingredients:
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons sesame oil
- 1 tablespoon honey
- 1 clove garlic, minced
- 1 tablespoon sesame seeds
Directions:
- In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, and minced garlic until well combined.
- Add the sesame seeds to the dressing and stir to combine.
- Use immediately or store in the refrigerator for up to one week.
This image showcases how the dressing can be used to add flavor to any salad. The dressing has a light brown color and is visibly glossy from the sesame oil. The salad in the picture contains mixed greens, cucumbers, tomatoes, and avocado. The dressing is drizzled on top and is visible as small droplets throughout the salad.
This image showcases how the dressing can be stored in a mason jar for future use. The jar is clear and has a silver lid. The dressing is visible inside the jar and is a light brown color with visible sesame seeds at the bottom. The jar is placed on a wooden surface.
This image showcases the individual ingredients that are combined to create the dressing. The sesame seeds and garlic cloves are placed on a light brown wooden surface. The sesame seeds are visible in a small pile and are a light brown color. The garlic cloves are peeled and are visible as small white pieces.
