If you are looking for a quick and easy recipe for a snack or party appetizer, these Mini Sliders with Cheese and Caramelized Onions are sure to please! These bite-sized burgers are loaded with flavor and perfect for any occasion.
To start, you'll need to gather your ingredients. You'll need mini burger buns, ground beef, cheddar cheese, onions, butter, salt, and pepper.
Begin by preparing the caramelized onions. Slice the onions thinly and melt the butter in a large skillet over medium heat. Add the onions to the skillet and cook, stirring occasionally, until they are soft and golden brown. This should take about 20-25 minutes. Season with salt and pepper to taste.
While the onions are cooking, form the ground beef into small, bite-sized patties. Season with salt and pepper. Cook the patties in a separate skillet over medium-high heat until they are browned on both sides and cooked to your desired level of doneness.
Once the onions and burgers are cooked, it's time to assemble the mini sliders. Cut the burger buns in half and place a small slice of cheddar cheese on the bottom half of each bun. Top the cheese with a mini burger patty and a spoonful of caramelized onions. Replace the top half of the bun and secure with a toothpick or skewer. Serve with ketchup, mustard, or any other condiments you prefer.
These Mini Sliders with Cheese and Caramelized Onions are sure to be a crowd-pleaser at your next party or gathering. They are easy to make and packed with flavor, making them the perfect snack or appetizer for any occasion. Enjoy!