Looking for a tasty twist on traditional lasagna? Try this mouthwatering recipe for Chicken Alfredo Lasagna Roll-Ups! These tasty bites are sure to please even the pickiest eaters.
Ingredients:
- 12 lasagna noodles
- 2 cups cooked and shredded chicken
- 1 jar Alfredo sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves minced garlic
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- Cook lasagna noodles according to package instructions, then drain and lay them flat on a sheet of parchment paper.
- In a large mixing bowl, combine the cooked and shredded chicken with the Alfredo sauce, mozzarella cheese, grated Parmesan cheese, parsley, garlic, salt, and pepper. Mix well.
- Spread the chicken Alfredo mixture evenly over each lasagna noodle, then roll each noodle up tightly.
- Place the roll-ups seam-side down in a baking dish. Top with additional Alfredo sauce and mozzarella cheese.
- Bake in preheated oven for 20-25 minutes or until cheese is melted and bubbly.
Serve hot and enjoy your delicious Chicken Alfredo Lasagna Roll-Ups!
