Looking for a quick and easy dinner recipe that's sure to please everyone? Look no further than this delicious Sausage and Mushroom Alfredo! This savory dish is packed with flavor and is perfect for a cozy night in or a dinner party with friends.
Ingredients:
- 1 pound of pasta
- 1 pound of sausage
- 1 cup of sliced mushrooms
- 1 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 2 cloves of garlic, minced
- Salt and pepper to taste
- 2 tablespoons of olive oil
Instructions:
1. Cook the pasta according to the package directions until al dente.2. While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat.3. Add the sausage and cook until browned, stirring occasionally.4. Add the sliced mushrooms and minced garlic to the skillet and cook for an additional 2-3 minutes, or until the mushrooms are tender.5. Pour the heavy cream into the skillet and bring to a simmer.6. Add the grated Parmesan cheese to the skillet and stir until the cheese has melted and the sauce is smooth.7. Season the sauce with salt and pepper to taste.8. Add the cooked pasta to the skillet and toss until the pasta is well coated with the sauce.9. Serve immediately, topped with additional Parmesan cheese if desired.
This Sausage and Mushroom Alfredo recipe is sure to become a family favorite. It's quick, easy, and packed with delicious flavors that everyone will love. So why not give it a try tonight?
