Delicious Grilled Carrots with Honey and Thyme Recipe

Introduction

If you're looking for a tasty and healthy side dish, then you need to try these grilled carrots with honey and thyme. This recipe is super easy to make, and it's perfect for summer barbecues, picnics, or any occasion where you want to impress your guests. The sweetness of the honey combined with the earthy flavor of the thyme is a match made in heaven. Not to mention, carrots are packed with essential vitamins and minerals that are great for your health. So, let's get grilling!

Ingredients

• 1 pound of carrots, peeled and sliced lengthwise
• 2 tablespoons of olive oil
• 2 tablespoons of honey
• 1 tablespoon of fresh thyme leaves
• Salt and pepper to taste

Instructions

1. Preheat your grill to medium-high heat.
2. In a small bowl, mix together the olive oil, honey, thyme, salt, and pepper.
3. Brush the mixture over the sliced carrots, making sure they are evenly coated.
4. Place the carrots on the grill and cook for about 5-7 minutes on each side, or until they are tender and slightly charred.
5. Remove the carrots from the grill and transfer them to a serving platter.
6. Garnish with additional fresh thyme leaves and a drizzle of honey.

Serving Suggestions

These grilled carrots with honey and thyme are the perfect side dish for any meal. They pair perfectly with grilled chicken or fish and make a great addition to any salad. You can also serve them as a healthy snack or appetizer. Trust us, once you try these grilled carrots, you'll be hooked!