Creamy Zucchini Soup Recipe: Rich and Satisfying Comfort Food

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If you're looking for a warm and comforting dish that's easy to make, this creamy zucchini soup is the perfect choice. Made with fresh zucchini, cream, and herbs, this soup is both delicious and nutritious. Here is the recipe:

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 4 garlic cloves, minced
• 4 medium zucchinis, chopped
• 4 cups chicken or vegetable broth
• 1 cup heavy cream
• 1 tablespoon fresh thyme leaves
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium heat.
2. Add the onion and garlic and sauté until softened, about 5 minutes.
3. Add the zucchini and sauté for another 5 minutes.
4. Add the broth and bring to a boil.
5. Reduce heat and simmer for 20 minutes or until the zucchini is tender.
6. Remove from heat and let cool for a few minutes.
7. Use an immersion blender or transfer the soup to a blender and blend until smooth.
8. Return the soup to the pot and stir in the cream and thyme.
9. Season with salt and pepper to taste.
10. Simmer for another 5 minutes to blend the flavors.
11. Serve hot and enjoy!

This creamy zucchini soup is a perfect comfort food for any occasion. It's easy to make, delicious, and packed with nutrients. Serve it as an appetizer or a main course, and enjoy the rich and satisfying flavor. Give this recipe a try and let us know what you think!