Delicious Onion Rings with Ranch Dipping Sauce Recipe

Looking for a simple yet delicious snack to satisfy your cravings? Try these crispy Onion Rings with Ranch Dipping Sauce. This recipe is easy to make and perfect as an appetizer or a side dish for any meal.

Ingredients:

• 2 large onions, sliced into 1/2 inch rings
• 1 cup all-purpose flour
• 1 tsp salt
• 1 tsp paprika
• 1/2 tsp black pepper
• 1 cup buttermilk
• 2 cups panko breadcrumbs
• Vegetable oil for frying

Instructions:

1. Combine flour, salt, paprika, and black pepper in a shallow dish.
2. Place buttermilk in another shallow dish.
3. Place panko breadcrumbs in a third shallow dish.
4. Heat vegetable oil in a large pot to 375°F (190°C).
5. Dredge onion rings in flour mixture, then dip in buttermilk, and coat in breadcrumbs.
6. Deep fry onion rings in batches for 2-3 minutes or until golden brown and crispy.
7. Remove from oil and place on a paper towel-lined plate to drain excess oil.
8. Serve hot with ranch dipping sauce.

How to make Ranch Dipping Sauce:

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1 tbsp chopped fresh chives
• 1 tbsp chopped fresh parsley
• 1 tsp dried dill weed
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Salt and black pepper, to taste

1. In a small bowl, mix together mayonnaise, sour cream, chives, parsley, dill weed, garlic powder, onion powder, salt, and black pepper.
2. Cover and refrigerate for at least 30 minutes before serving.

Enjoy your delicious Onion Rings with Ranch Dipping Sauce!