Looking for a simple yet flavorful dish to impress your guests or satisfy your taste buds? Look no further than this easy roasted chicken recipe! With just a few simple ingredients, you can create a mouthwatering and juicy chicken that's perfect for any occasion.
Ingredients:
- 1 whole chicken, about 4 pounds- 2 tablespoons olive oil- 1 tablespoon dried thyme- 1 tablespoon dried rosemary- 1 tablespoon garlic powder- Salt and pepper, to taste
Directions:
1. Preheat your oven to 400°F (200°C).2. Rinse the chicken under cold water and pat it dry with paper towels.3. In a small bowl, mix together the olive oil, thyme, rosemary, garlic powder, salt, and pepper.4. Rub the oil and herb mixture all over the chicken, making sure to get it in all the nooks and crannies.5. Place the chicken on a roasting pan or baking sheet, breast side up.6. Roast the chicken in the oven for 1 hour and 20 minutes, or until a meat thermometer inserted into the thickest part of the thigh reads 165°F (74°C).7. Remove the chicken from the oven and let it rest for 10 minutes before carving and serving.
This delicious roasted chicken is perfect for any occasion, from a family dinner to a special celebration. The herbs and spices give the chicken a wonderful flavor and aroma, while the olive oil helps to keep it moist and juicy. Serve it with your favorite sides, such as roasted vegetables or mashed potatoes, for a complete and satisfying meal.
