If you are a fan of sweet treats, then you must try these mouth-watering cinnamon sugar donuts. These fluffy and flavorful donuts are perfect for breakfast or as a snack any time of the day.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup whole milk
- 1 large egg
- 4 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/2 cup granulated sugar (for coating)
- 1 teaspoon ground cinnamon (for coating)
- Vegetable oil (for frying)
Start by mixing the flour, sugar, baking powder, ground cinnamon, and nutmeg in a bowl. In another bowl, whisk together the milk, egg, melted butter, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined.
Heat the vegetable oil in a deep frying pan over medium heat. Use a spoon or a small cookie scoop to drop the batter into the hot oil. Fry for about 2-3 minutes on each side until golden brown. Remove the donuts from the pan and place them on a paper towel to remove excess oil.
In a separate bowl, mix the remaining sugar and cinnamon. While the donuts are still warm, toss them in the cinnamon sugar mixture until coated. Serve warm and enjoy!
Conclusion
These cinnamon sugar donuts are a delicious and easy-to-make treat that everyone will love. Serve them at your next breakfast or brunch gathering, or enjoy them as a sweet snack any time of the day. Try them out and let us know how they turned out for you!