If you are looking for a healthy and delicious salad recipe, then you should definitely try the Grilled Vegetable Salad with Feta. This salad is loaded with nutritious veggies and a tangy feta cheese that makes it a perfect dish for a light lunch or dinner. It is also very easy to prepare and can be made in no time.
Ingredients:
- 1 red bell pepper, sliced into strips
- 1 yellow bell pepper, sliced into strips
- 1 zucchini, sliced into rounds
- 1 eggplant, sliced into rounds
- 1 red onion, sliced into rounds
- 2 tbsp olive oil
- 1/4 tsp salt
- 1/4 tsp black pepper
- 4 oz feta cheese, crumbled
- 1/4 cup fresh parsley, chopped
First, preheat your grill to medium-high heat. While the grill is heating up, prepare the vegetables by slicing them into rounds or strips. In a large bowl, toss the vegetables with olive oil, salt, and black pepper until they are evenly coated.
Next, place the vegetables on the grill and cook for about 10 minutes, flipping them occasionally, until they are tender and lightly charred. Once the vegetables are done, remove them from the grill and let them cool for a few minutes.
Finally, assemble the salad by placing the grilled vegetables on a large platter. Sprinkle the crumbled feta cheese and chopped parsley over the vegetables. Serve the salad warm or at room temperature.
Conclusion:
The Grilled Vegetable Salad with Feta is a healthy and delicious dish that is perfect for any occasion. It is packed with flavor, nutrients, and is very easy to prepare. So, the next time you want to make a healthy salad, give this recipe a try!