Looking for a quick and easy dinner idea that will satisfy your taste buds? This One-Pot Creamy Chicken and Spinach Pasta recipe is a perfect option for you. It's a delicious and savory dish that's easy to make and takes only 30 minutes to prepare.
Ingredients:
- 1 pound boneless, skinless chicken breast, diced
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 8 oz. penne pasta
- 2 cups chicken broth
- 2 cups fresh spinach, chopped
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
Instructions:
- Heat olive oil in a large pot over medium-high heat.
- Add diced chicken to the pot and season with salt, pepper, and garlic powder. Cook until chicken is no longer pink, about 5-7 minutes.
- Add penne pasta and chicken broth to the pot. Bring to a boil, then reduce heat to medium and let simmer for about 15-20 minutes or until pasta is cooked.
- Add chopped spinach to the pot and stir until wilted, about 2-3 minutes.
- Stir in heavy cream and Parmesan cheese. Cook for an additional 2-3 minutes until the sauce thickens.
- Serve hot and enjoy!
