Looking for a savory yet sweet dish that will satisfy your cravings? Try our Mini Chicken and Waffle Bites with Maple Syrup recipe! This dish is perfect for breakfast, lunch, dinner or as a party appetizer. The combination of crispy waffles and juicy chicken with a drizzle of sweet maple syrup makes this recipe a winner.
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup milk
- 1/4 cup melted butter
- 1 egg
- 1/4 cup maple syrup
Instructions:
- Cut the chicken into small bite-sized pieces.
- In a bowl, mix together the flour, baking powder, salt, and black pepper.
- In another bowl, whisk together the milk, melted butter, and egg.
- Add the chicken to the flour mixture and coat each piece evenly.
- Dip the chicken into the milk mixture and coat each piece evenly.
- Heat a non-stick pan over medium-high heat and spray with cooking spray.
- Add the chicken to the pan and cook until golden brown and cooked through, about 5 minutes on each side.
- Cut the waffles into bite-sized pieces.
- Place a piece of chicken on top of each waffle and drizzle with maple syrup.
- Serve and enjoy!
Tips and Variations:
- For extra flavor, season the chicken with your favorite spices before coating in the flour mixture.
- You can also use chicken tenders instead of chicken breasts for a quicker cooking time.
- Try adding a sprinkle of chopped bacon or chives on top of the maple syrup for a savory twist.
- If you're short on time, use frozen waffles instead of making them from scratch.
