Chocolate fudge is a classic dessert that is loved by everyone. This rich and creamy treat is perfect for satisfying your sweet tooth. The best part about this recipe is that it only requires a few simple ingredients and can be made in no time. Follow this easy recipe and impress your friends and family with your baking skills.
Ingredients:
- 1 can sweetened condensed milk
- 2 cups semisweet chocolate chips
- 1 tsp vanilla extract
- 1/2 cup chopped walnuts (optional)
Begin by preparing an 8-inch square baking pan by lining it with parchment paper. This will make it easier to remove the fudge once it has set.
In a double boiler, melt the chocolate chips and sweetened condensed milk together, stirring constantly. Once the mixture is smooth, remove from heat and stir in the vanilla extract and chopped walnuts (if using).
Pour the mixture into the prepared baking pan and smooth it out with a spatula. Let the fudge cool at room temperature for at least 2 hours, or until it is firm to the touch.
Once the fudge has set, use the parchment paper to lift it out of the pan. Cut the fudge into small squares and serve. Enjoy this rich and indulgent dessert with a cold glass of milk or a hot cup of coffee.