How to make a delicious Chai Tea Latte at home

Ingredients:

• 2 cups of water
• 3 black tea bags
• 1 cinnamon stick
• 1 teaspoon of ground ginger
• 1/2 teaspoon of ground cardamom
• 1/4 teaspoon of ground cloves
• 2 cups of milk
• 2 tablespoons of honey
• 1/2 teaspoon of vanilla extract

Directions:

1. Bring the water to a boil in a saucepan. Add the tea bags, cinnamon stick, ginger, cardamom, and cloves. Reduce the heat and let it simmer for about 5 minutes.
2. Remove the saucepan from the heat and add the milk, honey, and vanilla extract. Stir well.
3. Return the saucepan to the heat and let it simmer for another 5 minutes.
4. Use a fine-mesh strainer to strain the mixture into a large mug or two smaller mugs.
5. Serve immediately and enjoy!

Tips:

• You can adjust the sweetness of your chai tea latte by adding more or less honey.
• For a creamier texture, you can use half-and-half or heavy cream instead of milk.
• You can also experiment with different spices to make your own unique blend of chai tea latte.