Looking for a rich and indulgent dessert that will satisfy your sweet tooth? Look no further than these chocolate caramel brownies! This recipe is sure to impress, with its gooey caramel center and fudgy chocolatey goodness.
Ingredients:
- 1 cup unsalted butter
- 2 1/4 cups sugar
- 4 large eggs
- 1 1/4 cups cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon espresso powder (optional)
- 1 tablespoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup semisweet chocolate chips
- 14 oz caramel candies, unwrapped
- 1/4 cup heavy cream
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
- Melt the butter in a microwave or on the stovetop, and stir in the sugar until well combined.
- Add the eggs, one at a time, stirring well after each addition.
- In a separate bowl, whisk together the cocoa powder, salt, baking powder, espresso powder (if using), and vanilla extract.
- Gradually stir the dry ingredients into the wet ingredients until just combined.
- Fold in the chocolate chips.
- Pour half of the batter into the prepared baking dish and spread it evenly.
- Bake for 20 minutes, or until the top is set.
- In a saucepan over low heat, melt the caramel candies with the heavy cream, stirring constantly until smooth.
- Pour the caramel mixture over the brownie layer in the baking dish, spreading it evenly to the edges.
- Drop spoonfuls of the remaining brownie batter over the caramel layer, and use a knife to swirl the two layers together.
- Bake for an additional 25-30 minutes, or until a toothpick inserted in the center comes out with just a few crumbs attached.
- Cool the brownies completely in the pan before slicing and serving.
Conclusion:
These chocolate caramel brownies are the perfect dessert for any occasion, whether you're indulging in a sweet treat after dinner or bringing a dish to share at a party. With their rich, fudgy chocolate layer and gooey caramel center, these brownies are sure to be a hit with everyone who tries them. So why not whip up a batch today and enjoy a little slice of chocolatey heaven?
