Looking for a delicious and healthy soup recipe that will warm you up on a chilly day? Look no further than this creamy sweet potato and carrot soup! Packed with nutrients and bursting with flavor, this soup is sure to become a family favorite.
Ingredients
- 2 large sweet potatoes, peeled and chopped
- 4 large carrots, peeled and chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup coconut milk
- 2 tbsp olive oil
- 1 tsp ground ginger
- Salt and pepper to taste
Instructions
- Heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté until softened, about 5 minutes.
- Add the sweet potatoes, carrots, vegetable broth, and ground ginger to the pot. Bring to a boil, then reduce heat and simmer for 20-25 minutes, or until vegetables are tender.
- Remove the pot from the heat and use an immersion blender to blend the soup until smooth.
- Stir in the coconut milk and season with salt and pepper to taste.
- Serve hot, garnished with chopped cilantro and a sprinkling of paprika if desired.
This creamy sweet potato and carrot soup is the perfect dish for a cozy night in. Not only is it delicious and comforting, but it's also packed with nutrients and easy to make. Give it a try and let us know what you think!
