Looking for a light and refreshing dish that's perfect for summer? Look no further than this delicious Lemon Herb Quinoa recipe! Made with fresh herbs and lemon juice, this dish is packed with flavor and nutrition. Plus, it's easy to make and perfect for meal prep!
Ingredients:
- 1 cup of quinoa, rinsed and drained
- 2 cups of water or vegetable broth
- 1/4 cup of fresh lemon juice
- 2 tablespoons of olive oil
- 1/4 cup of fresh parsley, chopped
- 1/4 cup of fresh cilantro, chopped
- 1/4 cup of fresh mint, chopped
- 1/4 cup of red onion, finely chopped
- Salt and pepper to taste
Instructions:
- In a medium saucepan, bring the quinoa and water or vegetable broth to a boil over high heat.
- Reduce the heat to low and simmer for about 15 minutes or until the quinoa is tender and the liquid is absorbed.
- Remove the quinoa from the heat and fluff with a fork.
- Add the lemon juice, olive oil, parsley, cilantro, mint, red onion, salt, and pepper to the quinoa.
- Toss to combine all ingredients.
- Refrigerate for at least an hour to allow the flavors to meld.
- Serve chilled or at room temperature and enjoy!
This Lemon Herb Quinoa dish is perfect for a light lunch or dinner, or even as a side dish for a summer barbecue. The fresh herbs and lemon juice give it a bright and refreshing flavor, while the quinoa provides plenty of protein and fiber. Plus, it's easy to make and can be stored in the fridge for several days, making it a great option for meal prep. Give this recipe a try and see for yourself how delicious and satisfying it can be!
