Roasted broccoli with Parmesan is a quick and easy side dish that will surely satisfy your cravings. This recipe is perfect for those who want to eat healthy and delicious food. The combination of roasted broccoli with Parmesan cheese creates a savory flavor that will make your taste buds dance with joy.
Ingredients:
- 1 head of broccoli, cut into florets
- 2 tablespoons of olive oil
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of grated Parmesan cheese
To make this roasted broccoli with Parmesan recipe, preheat your oven to 400°F. In a large bowl, toss the broccoli florets in olive oil, salt, and black pepper until evenly coated. Place the broccoli on a baking sheet and roast for 15-20 minutes or until tender and slightly browned.
Once the broccoli is roasted, sprinkle the grated Parmesan cheese over the top and return it to the oven for an additional 5 minutes or until the cheese is melted and bubbly. Serve hot and enjoy!