Delicious Prosciutto and Melon Skewers Recipe

Looking for an easy and tasty appetizer to impress your guests? Try these Prosciutto and Melon Skewers! This dish is a perfect combination of salty and sweet flavors that will surely leave your taste buds craving for more.

Ingredients:

• 1 cantaloupe melon, cut into bite-sized pieces
• 12 thin slices of prosciutto
• 12 wooden skewers
• 2 tablespoons of balsamic glaze
• Fresh basil leaves, chopped

Directions:

1. Preheat the grill to medium heat.
2. Wrap each piece of cantaloupe with a slice of prosciutto and thread onto a skewer.
3. Place the skewers on the grill and cook for 2-3 minutes on each side, or until the prosciutto is crispy and the melon is slightly charred.
4. Remove the skewers from the grill and drizzle with balsamic glaze.
5. Sprinkle with chopped basil leaves and serve immediately.

These Prosciutto and Melon Skewers are a perfect appetizer for any occasion. They are easy to make and will surely impress your guests. The combination of sweet cantaloupe and salty prosciutto is a match made in heaven. The balsamic glaze and chopped basil leaves add an extra layer of flavor that will leave your taste buds wanting more. Give this recipe a try and enjoy the deliciousness!