Looking for a dish that will satisfy your craving for something spicy and hearty? Look no further than this delicious Spicy Sausage Pasta recipe! With its combination of savory sausage, tender pasta, and spicy seasonings, it's sure to become a new favorite in your household.
Ingredients:
- 1 pound of spicy Italian sausage
- 1 pound of penne pasta
- 1 can of diced tomatoes
- 1/2 cup of chicken broth
- 1/4 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- 1/4 teaspoon of red pepper flakes (optional)
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions:
- Begin by cooking the pasta according to the package instructions until al dente. Drain and set aside.
- While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat.
- Add the minced garlic and cook until fragrant, about 1 minute.
- Add the sausage to the skillet and cook until browned and cooked through, breaking it up into small pieces with a wooden spoon.
- Add the diced tomatoes, chicken broth, and red pepper flakes (if using) to the skillet and stir to combine.
- Reduce the heat to low and simmer for 10-15 minutes, until the sauce has thickened slightly.
- Stir in the heavy cream and grated Parmesan cheese and cook for an additional 2-3 minutes, until the cheese has melted and the sauce is creamy.
- Add the cooked pasta to the skillet and toss to coat in the sauce.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Final Thoughts:
This Spicy Sausage Pasta recipe is the perfect dish for when you're craving something hearty and satisfying. The combination of savory sausage, tender pasta, and spicy seasonings is sure to please even the pickiest of eaters. So why not give it a try and see for yourself? Your taste buds will thank you!
