Garlic bread with mozzarella cheese is a simple yet delicious dish that can be enjoyed as a snack or as a side dish. This recipe is easy to make and takes less than 30 minutes to prepare. The combination of garlic and melted mozzarella cheese creates a mouth-watering flavor that will leave your taste buds craving for more.
Ingredients:
- 1 loaf of French bread
- 4 garlic cloves, minced
- 1/4 cup unsalted butter, melted
- 1 cup shredded mozzarella cheese
- 2 tbsp chopped fresh parsley
- Salt and pepper to taste
To start, preheat your oven to 375°F (190°C). Slice the French bread into thick slices, about 1 inch thick.
In a small bowl, mix together the minced garlic and melted butter. Brush the mixture on top of each slice of bread.
Sprinkle shredded mozzarella cheese on top of each slice of bread. Add salt and pepper to taste.
Place the bread slices on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
Once the bread is out of the oven, sprinkle chopped parsley on top for added flavor and garnish. Serve hot and enjoy!