Looking for a scrumptious dessert recipe to satisfy your sweet tooth cravings? Try this amazing Cherry Almond Biscotti recipe! This delectable treat is perfect for any occasion and will leave your taste buds wanting more.
Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 cup chopped almonds
- 1/2 cup dried cherries
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- Stir in the eggs and vanilla extract until a dough forms. Fold in the chopped almonds and dried cherries.
- Divide the dough into two equal portions and shape into long logs on the baking sheet. Bake for 25-30 minutes or until lightly golden brown.
- Remove from the oven and let cool for 10 minutes. Using a sharp knife, slice the logs into 1/2 inch slices and place back on the baking sheet.
- Bake for an additional 10-12 minutes or until the biscotti are crisp and golden brown.
- Remove from the oven and let cool completely before serving.
Serving Suggestions
This Cherry Almond Biscotti recipe is perfect for enjoying with a cup of coffee or hot tea. Serve them as a dessert or snack and impress your guests with this delicious treat.
