If you're looking for a tasty and comforting meal, this baked mac and cheese with bacon recipe is perfect for you. This dish is a classic comfort food that is easy to make and loved by everyone. The combination of creamy cheese, crispy bacon, and tender pasta shells will make your mouth water.
To make this dish, start by cooking the pasta shells in boiling salted water until al dente. While the pasta is cooking, fry the bacon until crispy and then chop it into small pieces. In a separate pot, melt butter and whisk in flour to make a roux. Gradually add milk and continue stirring until the mixture thickens. Add in shredded cheddar cheese and stir until melted.
Once the pasta is cooked, drain it and add it to the cheese sauce. Add the chopped bacon and stir everything together. Transfer the mixture to a greased baking dish and sprinkle some extra shredded cheese on top. Bake the mac and cheese in the oven until the cheese on top is melted and bubbly.
This baked mac and cheese with bacon recipe is perfect for a cozy night in, or for serving at potlucks and family gatherings. It's a crowd-pleasing dish that will leave everyone feeling satisfied and happy. Enjoy!