Delicious Roasted Sweet Potato Salad with Maple Vinaigrette Recipe

Looking for a healthy and tasty salad recipe that is perfect for any occasion? Look no further than this delicious roasted sweet potato salad with maple vinaigrette. With a perfect blend of sweetness and tanginess, this salad is sure to impress your taste buds.

Ingredients:

• 2 large sweet potatoes, peeled and cut into small cubes
• 3 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 cups mixed greens
• 1/2 cup pecans, toasted and chopped
• 1/4 cup dried cranberries
• 1/4 cup crumbled feta cheese

Maple Vinaigrette:

• 2 tablespoons apple cider vinegar
• 1 tablespoon maple syrup
• 1 teaspoon dijon mustard
• 1/4 cup olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat oven to 400°F.
2. In a large bowl, toss sweet potatoes with olive oil, salt and black pepper.
3. Spread sweet potatoes in a single layer on a baking sheet and roast for 20-25 minutes, or until tender and golden brown.
4. In a small bowl, whisk together apple cider vinegar, maple syrup, dijon mustard, olive oil, salt and black pepper to make the vinaigrette.
5. In a large salad bowl, add mixed greens, roasted sweet potatoes, pecans, dried cranberries, and crumbled feta cheese.
6. Pour the maple vinaigrette over the salad and toss until everything is well coated.
7. Serve and enjoy!

This roasted sweet potato salad with maple vinaigrette is a perfect meal for a healthy lunch, dinner or even as a side dish. It is packed with nutrients and flavor, and is sure to leave you feeling satisfied and energized. Try it out and let us know what you think!