Looking for a simple and flavorful dish that is perfect for any occasion? Look no further than this delicious lemon rice recipe! With its bright and zesty flavor, it's sure to be a hit with everyone at the table.
Ingredients:
- 1 cup of basmati rice
- 2 cups of water
- 1 tablespoon of oil
- 1 teaspoon of mustard seeds
- 1 teaspoon of cumin seeds
- 1/4 teaspoon of turmeric powder
- 1/2 teaspoon of salt
- Juice of 1 lemon
- 1/4 cup of chopped cilantro
Directions:
- Rinse the rice in cold water until the water runs clear. Drain the rice and set it aside.
- In a large saucepan, heat the oil over medium heat. Add the mustard seeds and cumin seeds, and cook for 1-2 minutes until they start to pop.
- Add the rice to the saucepan and stir it to coat it with the oil and spices. Cook for 2-3 minutes until the rice starts to turn translucent.
- Add the water, turmeric powder, and salt to the saucepan. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan.
- Cook the rice for 18-20 minutes, or until all of the water has been absorbed and the rice is tender.
- Remove the saucepan from the heat and let it sit, covered, for 5 minutes.
- Stir in the lemon juice and chopped cilantro. Fluff the rice with a fork to combine all of the ingredients.
This lemon rice recipe is perfect as a side dish or as a main course. It pairs well with chicken, fish, or vegetables, making it a versatile addition to any meal. Plus, it's easy to customize with your favorite herbs and spices. Give it a try today and enjoy the zesty, delicious flavor!
