If you're looking for a satisfying salad that's packed with flavor, look no further than a Caesar wedge salad. This classic dish is easy to make and can be customized to suit your tastes. Here's how to make the perfect Caesar wedge salad.
Ingredients:
- 1 head iceberg lettuce
- 4 strips of bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- 1/2 cup blue cheese, crumbled
- 1/2 cup Caesar dressing
This image showcases all the fresh ingredients you'll need to make your Caesar wedge salad. The crisp lettuce, juicy tomatoes, and tangy blue cheese all come together to create a delicious flavor combination.
Instructions:
- Cut the iceberg lettuce into wedges and place them on a serving platter.
- Top the lettuce with crumbled bacon, cherry tomatoes, and blue cheese.
- Drizzle Caesar dressing over the top of the salad.
- Use a fork and knife to cut through the lettuce and toppings, ensuring that each bite has a bit of everything.
This image shows the process of creating the salad, with the lettuce wedges arranged on the platter and the toppings evenly distributed. The vibrant colors and textures of the ingredients make for an eye-catching dish.
Tips and Tricks:
- For a healthier option, use turkey bacon or omit the bacon altogether.
- If you're not a fan of blue cheese, substitute it with feta or goat cheese.
- Make your own Caesar dressing by whisking together olive oil, lemon juice, garlic, Dijon mustard, and Parmesan cheese.
- For added crunch, sprinkle some croutons over the top of the salad.
This image showcases the finished product, with the lettuce wedges piled high with toppings and dressing. The colors and textures of the dish make it both visually appealing and delicious.