Looking for a hearty and flavorful meal that your whole family will love? Try this delicious Sausage and Peppers Baked Ziti recipe!
Ingredients:
- 1 pound of ziti pasta
- 1 pound of sweet Italian sausage, casings removed
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 jar of marinara sauce
- 2 cups of shredded mozzarella cheese
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh parsley
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F.2. Cook the ziti pasta according to the package directions until it is al dente. Drain and set aside.3. In a large skillet, heat the olive oil over medium heat. Add the sausage and cook until it is browned and cooked through, breaking it up into small pieces with a wooden spoon as it cooks.4. Add the sliced peppers, onion, and garlic to the skillet with the sausage. Season with salt and pepper and cook until the vegetables are tender, about 10 minutes.5. Add the jar of marinara sauce to the skillet and stir to combine.6. In a large baking dish, layer half of the cooked ziti pasta on the bottom. Top with half of the sausage and pepper mixture, followed by half of the shredded mozzarella cheese.
7. Repeat the layers with the remaining ziti pasta, sausage and pepper mixture, and shredded mozzarella cheese.8. Sprinkle the grated Parmesan cheese over the top of the dish.9. Cover the baking dish with foil and bake for 30 minutes.10. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly and the edges are golden brown.11. Let the baked ziti cool for a few minutes before serving. Garnish with chopped fresh parsley.
This Sausage and Peppers Baked Ziti recipe is a crowd-pleaser that is perfect for any occasion. It is easy to make and packed with flavor, making it a great addition to your recipe collection. Enjoy!
