Delicious and Creamy Rice Pudding Recipe

Looking for a tasty dessert that's easy to make and will satisfy your sweet tooth? Try this classic rice pudding recipe! Made with simple ingredients, this dish is perfect for any occasion.

Ingredients:

- 1 cup of white rice- 2 cups of water- 2 cups of milk- 1/2 cup of sugar- 1 teaspoon of vanilla extract- 1/4 teaspoon of salt- Cinnamon (optional)

To make this delicious rice pudding, start by cooking the rice in a pot with 2 cups of water until it's tender. Then, add in 2 cups of milk, 1/2 cup of sugar, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt. Stir the mixture and let it simmer on low heat for 20-25 minutes, or until the pudding has thickened.

To add a little extra flavor, sprinkle some cinnamon on top of the pudding once it's done cooking. You can also add raisins or chopped nuts for a little crunch.

This rice pudding can be served hot or cold, making it a versatile dessert that can be enjoyed any time of year. It's also a great way to use up leftover rice from a previous meal. Give this creamy and delicious rice pudding recipe a try and impress your friends and family with your dessert-making skills.