Ingredients:
- 1 pound of fresh Brussels sprouts- 3 cloves garlic, minced- 2 tablespoons olive oil- 1 tablespoon lemon juice- Salt and pepper to taste
Delicious Roasted Brussels Sprouts Recipe with Garlic and Lemon
February 20, 2023
If you're looking for a simple and healthy side dish, then this roasted Brussels sprouts recipe is perfect for you. Not only are they easy to make, but they're also packed with flavor and nutrition. The combination of garlic and lemon gives the sprouts a tangy yet savory taste that will leave your taste buds craving for more! 
To start, preheat your oven to 400°F (200°C). Wash the Brussels sprouts and remove any yellow or damaged leaves. Cut off the stem ends and slice the sprouts in half lengthwise. 
In a bowl, mix together the olive oil, garlic, lemon juice, salt, and pepper. Add the Brussels sprouts to the bowl and toss until they're evenly coated with the mixture. 
Place the Brussels sprouts on a baking tray lined with parchment paper, making sure they're not too crowded. Roast the sprouts in the oven for 20-25 minutes or until they're tender and lightly browned.Serve hot and enjoy!